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Garden Salad

Jaime HughesJaime Hughes
Course Salad

Ingredients
  

  • 1/2 White Radish peeled & cubed
  • 2 small Carrot peeled & cubed
  • 1 medium Cucumber peeled & cubed
  • 5-6 Black Olives chopped
  • 1/2 tsp Olive Oil
  • 1 Lemon juiced

Instructions
 

  • Mix everything together, except for the lemon, in a large bowl. Squeeze the lemon juice on top and that’s it!
  • This will fill you up and keep you feeling fresh and energetic. Also, the combination of colors and freshness of the vegetables is quite visually appealing.